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The WESTLAKE WKSR-60-B is a professional-grade 2-door sandwich and salad prep table built for high-volume restaurants, delis, cafes, and commercial kitchens. With 16-pan capacity, 12.9 cu.ft storage, a 1/2HP Embraco compressor, and ETL Safety + ETL Sanitation + DOE Energy certification, it maintains a consistent 33℉–41℉ temperature range to keep ingredients fresh through the busiest service hours.
| 🔵 16-Pan Capacity | 🔵 33℉ – 41℉ Range |
| 🔵 12.9 Cu.ft Storage | 🔵 1/2HP Embraco Compressor |
| 🔵 ETL Safety + Sanitation + DOE | 🔵 Carel LED Controller |
| 🔵 2 Shelves | 150 lbs Each | 🔵 6-Year Compressor Warranty |
✅ 1/2HP Embraco + ETL Safety + Sanitation + DOE Energy — Heavy-duty 1/2HP Embraco compressor with triple certification for professional high-volume foodservice compliance.
| Model | WKSR-60-B |
| Pan Capacity | 16 pans |
| Storage Capacity | 12.9 cubic feet |
| Configuration | 2 swing doors, standard top prep rail |
| Dimensions | 60"W × 30"D × 42.5"H |
| Temperature Range | 33℉ to 41℉ |
| Compressor | 1/2HP Embraco |
| Controller | Carel digital temperature controller, LED display |
| Voltage | 115V / 60Hz | 2.5A |
| Cooling System | Fan cooling with auto defrost |
| Material | Stainless steel interior & exterior with anti-fingerprint finish |
| Shelves | 2 shelves | 150 lbs capacity | 8 shelf clips |
| Certification | ETL Safety, ETL Sanitation, Energy DOE certified |
✅ 6-Year Compressor Warranty — Long-term protection for your investment
✅ 2-Year Parts & Labor Coverage — Comprehensive support when you need it
Sandwich Shops • Pizza Restaurants • Delis • Cafes • Salad Bars • Catering • Hotels • Bakeries • Food Trucks • Convenience Stores
✓ FREE SHIPPING
Ships from US Warehouses: California • Texas (Houston) • Georgia • New Jersey
📍 Most orders ship within 1-2 business days from the nearest warehouse.
Ready to upgrade your commercial kitchen?
Invest in reliable WESTLAKE prep table equipment trusted by food service professionals nationwide.
