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The WESTLAKE WKSR-27-B is a professional-grade 1-door sandwich and salad prep table built for restaurants, delis, cafes, and commercial kitchens. With 8-pan capacity, an Embraco premium commercial grade compressor, and ETL Safety + ETL Sanitation + DOE Energy certification, it maintains a consistent 33℉–41℉ temperature range. Self-evaporating drainage — no external condensation tube needed.
| 🔵 8-Pan Capacity | 🔵 33℉ – 41℉ Range |
| 🔵 Embraco Premium Compressor | 🔵 ETL Safety + Sanitation + DOE |
| 🔵 Self-Evaporating Drain System | 🔵 Stainless Steel Build |
| 🔵 150 lbs Shelf Capacity | 🔵 6-Year Compressor Warranty |
✅ Embraco + ETL Safety + Sanitation + DOE Energy — Premium Embraco compressor with triple certification for professional commercial foodservice compliance.
| Model | WKSR-27-B |
| Pan Capacity | 8 pans (1/6 size) |
| Configuration | 1 solid door, standard top |
| Temperature Range | 33℉ to 41℉ |
| Compressor | Embraco premium commercial grade |
| Controller | Carel digital temperature controller, LED display |
| Cooling System | Fan cooling with auto defrost, self-evaporating drainage |
| Material | Stainless steel interior & exterior with anti-fingerprint finish |
| Shelf | 1 corrosion-resistant plastic-coated shelf | 150 lbs capacity |
| Certification | ETL Safety, ETL Sanitation, Energy DOE certified |
✅ 6-Year Compressor Warranty — Long-term protection for your investment
✅ 2-Year Parts & Labor Coverage — Comprehensive support when you need it
Sandwich Shops • Pizza Restaurants • Delis • Cafes • Salad Bars • Catering • Commercial Kitchens • Hotels • Hospitals
✓ FREE SHIPPING
Ships from US Warehouses: California • Texas (Houston) • Georgia • New Jersey
📍 Most orders ship within 1-2 business days from the nearest warehouse.
Ready to upgrade your commercial kitchen?
Invest in reliable WESTLAKE prep table equipment trusted by food service professionals nationwide.
