{"title":"Restaurant Commercial Charbroilers","description":"\u003cp\u003eA \u003cstrong\u003erestaurant commercial charbroiler\u003c\/strong\u003e is a type of cooking equipment used primarily in commercial kitchens, especially in restaurants, to grill food over an open flame or heat source, typically using gas or electricity. It's similar to a traditional grill but designed for high-volume cooking, offering durability, high heat output, and the ability to cook large amounts of food at once.\u003c\/p\u003e\n\u003ch3\u003eKey Features of a Commercial Charbroiler:\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Surface:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrates\u003c\/strong\u003e: The cooking surface is typically made of heavy-duty materials like cast iron, steel, or ceramic to retain and distribute heat evenly. Cast iron is often preferred for its ability to create the characteristic sear marks on food.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize\u003c\/strong\u003e: They come in various sizes, with cooking areas ranging from a few square feet to over 40 inches wide, allowing flexibility depending on kitchen needs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHeat Source:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas-powered\u003c\/strong\u003e: Most commercial charbroilers are gas-powered, using either natural gas or propane. Gas charbroilers are popular because they offer instant heat and precise temperature control.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElectric-powered\u003c\/strong\u003e: Electric charbroilers are also available and are ideal for kitchens that don’t have gas lines. They tend to heat up more slowly but can be more consistent in temperature.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCharcoal\u003c\/strong\u003e: Some high-end models still use charcoal, providing that smoky flavor that’s highly prized for certain types of grilling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFlame or Heat Distribution:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRadiant\u003c\/strong\u003e: Radiant charbroilers use a metal plate (radiant plate) beneath the grates to distribute heat evenly across the cooking surface.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOpen Flame\u003c\/strong\u003e: In some models, an open flame is directly beneath the grates, which is ideal for achieving a more intense sear and smokier flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDesign and Build:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountertop vs. Floor-standing\u003c\/strong\u003e: Some commercial charbroilers are designed to sit on a countertop, while others are freestanding and come with their own legs or base for easy installation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy-duty Construction\u003c\/strong\u003e: These units are made to withstand constant use, often featuring stainless steel construction for durability and ease of cleaning.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable Grates\u003c\/strong\u003e: Some models offer adjustable cooking grates that can be raised or lowered to control the cooking temperature.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVentilation and Grease Management:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVentilation\u003c\/strong\u003e: Because charbroilers can generate a lot of smoke, proper ventilation is essential in a commercial kitchen to maintain air quality and prevent grease build-up.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrease Management\u003c\/strong\u003e: Charbroilers typically come with drip trays and grease collection systems to reduce the risk of fires and to make cleaning easier.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApplications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking a Variety of Foods\u003c\/strong\u003e: Charbroilers are great for grilling steaks, burgers, chicken, fish, vegetables, and even pizza. The high heat and open flame can give food a distinctive grilled flavor and texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh Volume\u003c\/strong\u003e: These units are ideal for fast-paced, high-volume kitchens, as they can cook large quantities of food quickly and evenly.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eTypes of Commercial Charbroilers:\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eRadiant Charbroilers\u003c\/strong\u003e: These use ceramic or metal radiants to produce heat, providing even cooking with fewer flare-ups.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy-Duty Charbroilers\u003c\/strong\u003e: Built for large operations, these units offer a significant amount of cooking space and are perfect for grilling large quantities of food.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlatbed Charbroilers\u003c\/strong\u003e: These charbroilers have a smooth surface (instead of traditional grates), making them ideal for foods like seafood, vegetables, or smaller items that might fall through traditional grates.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eBenefits:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor\u003c\/strong\u003e: Charbroilers create a distinct smoky flavor, which is a hallmark of grilled food.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpeed\u003c\/strong\u003e: The high heat produced by charbroilers allows food to be cooked quickly, ideal for fast-paced restaurant settings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatility\u003c\/strong\u003e: Can be used for a wide variety of menu items.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEfficiency\u003c\/strong\u003e: Designed for durability and constant use, making them a reliable choice for busy kitchens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThings to Consider:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpace Requirements\u003c\/strong\u003e: Charbroilers can take up a lot of space, so make sure you have enough room in your kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFuel Type\u003c\/strong\u003e: Decide between gas, electric, or charcoal based on your kitchen's infrastructure and preferences for flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCleaning and Maintenance\u003c\/strong\u003e: These units require regular cleaning, especially to manage grease and maintain efficiency.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you're looking for a specific brand or model, or have particular requirements, I can provide more tailored recommendations.\u003c\/p\u003e","products":[{"product_id":"westlake-ecb-16s-16-gas-countertop-radiant-charbroiler-30-000-btu","title":"WESTLAKE 16\" 1 Burner Restaurant Commercial Gas Countertop Radiant Charbroiler BBQ Grill 30,000 BTU Stainless Steel","description":"\u003cp\u003e\u003cstrong\u003eProfessional 16\" 1-Burner Commercial Gas Countertop Radiant Charbroiler - 30,000 BTU\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe WESTLAKE 16\" 1-Burner Commercial Gas Countertop Charbroiler delivers powerful, even heat for grilling, broiling, and searing in restaurants, cafes, and commercial kitchens. With 30,000 BTU output, specially designed radiant grates for even heat distribution, and heavy-duty stainless steel construction, this ETL-certified charbroiler is built for the demands of professional cooking environments.\u003c\/p\u003e\u003cp\u003e✓ \u003cstrong\u003eKey Highlights\u003c\/strong\u003e\u003cbr\u003e🔹 30,000 BTU Output\u003cbr\u003e🔹 1 High-Performance Burner\u003cbr\u003e🔹 Radiant Heat System\u003cbr\u003e🔹 Even Heat Distribution\u003cbr\u003e🔹 Adjustable Grates\u003cbr\u003e🔹 Removable Grease Tray\u003cbr\u003e🔹 Stainless Steel \u0026amp; Galvanized Steel Construction\u003cbr\u003e🔹 ETL Safety \u0026amp; Sanitation Certified\u003cbr\u003e🔹 2-Year Parts \u0026amp; Labor Warranty\u003c\/p\u003e\u003cp\u003e📋 \u003cstrong\u003eTechnical Specifications\u003c\/strong\u003e\u003cbr\u003eModel: ECB-16S\u003cbr\u003eWidth: 16\"\u003cbr\u003eDimensions: 15.9\"W × 25.2\"D × 15.4\"H\u003cbr\u003ePackage Dimensions: 30\" × 20\" × 19.5\"\u003cbr\u003eNumber of Burners: 1\u003cbr\u003eTotal BTU: 30,000\u003cbr\u003eHeat Type: Radiant\u003cbr\u003eMaterial: Stainless steel and galvanized steel\u003cbr\u003eInstallation: Countertop\u003cbr\u003eCertification: ETL Safety, ETL Sanitation certified\u003c\/p\u003e\u003cp\u003e🛡️ \u003cstrong\u003eWarranty Protection\u003c\/strong\u003e\u003cbr\u003e✓ 2-Year Parts \u0026amp; Labor Coverage - Comprehensive support when you need it\u003cbr\u003e✓ Door-to-Door Service - Convenient warranty service\u003cbr\u003e✓ Professional customer service and engineers available online\u003c\/p\u003e\u003cp\u003e🏢 \u003cstrong\u003eIdeal Applications\u003c\/strong\u003e\u003cbr\u003eRestaurants • Steakhouses • Cafes • Hotels • Catering • Food Trucks • Institutional Kitchens • Burger Joints • BBQ Restaurants\u003c\/p\u003e\u003cp\u003e📦 \u003cstrong\u003ePackage Includes\u003c\/strong\u003e\u003cbr\u003eWESTLAKE 16\" 1-Burner Commercial Gas Countertop Charbroiler\u003cbr\u003eRemovable grease tray\u003cbr\u003eUser manual and installation guide\u003cbr\u003eWarranty documentation\u003c\/p\u003e\u003cp\u003e🚚 \u003cstrong\u003eShipping Information\u003c\/strong\u003e\u003cbr\u003e✓ FREE SHIPPING\u003cbr\u003eShips from US Warehouses: California • Texas (Houston) • Georgia • New Jersey\u003cbr\u003e📍 Most orders ship within 1-2 business days from the nearest warehouse for faster delivery.\u003cbr\u003e\u003cem\u003e*Products are transported by truck. Carrier provides curbside handover only.\u003c\/em\u003e\u003c\/p\u003e\u003cdiv style=\"background-color: #fdecea; padding: 15px; border-left: 4px solid #e74c3c; margin: 20px 0;\"\u003e\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e⚠️ Gas Inlet Pressure Requirement:\u003c\/strong\u003e Natural gas input gas pressure: 0.145–0.5 Psi. Liquid Propane Gas input pressure: 0.4–0.5 Psi. This is the required inlet pressure range for the equipment. Exceeding this range will cause the equipment to malfunction.\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eReady to upgrade your grill station? Invest in reliable WESTLAKE charbroiler equipment trusted by food service professionals nationwide.\u003c\/p\u003e","brand":"WESTLAKE","offers":[{"title":"Default Title","offer_id":45805489815809,"sku":"ECB-16S","price":540.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/3708\/6977\/files\/westlake-ecb-16s-16-gas-countertop-radiant-charbroiler-30-000-btu-1.jpg?v=1733369815"},{"product_id":"westlake-ecb-24s-24-gas-countertop-radiant-charbroiler-60-000-btu","title":"WESTLAKE 24\" 2 Burner Restaurant Commercial Gas Countertop Radiant Charbroiler BBQ Grill 60,000 BTU Stainless Steel","description":"\u003cp\u003e\u003cstrong\u003eProfessional 24\" 2-Burner Commercial Gas Countertop Radiant Charbroiler - 60,000 BTU\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe WESTLAKE 24\" 2-Burner Commercial Gas Countertop Charbroiler delivers powerful, even heat for grilling, broiling, and searing in restaurants, cafes, and commercial kitchens. With 60,000 BTU output, specially designed radiant grates for even heat distribution, and heavy-duty stainless steel construction, this ETL-certified charbroiler is built for the demands of professional cooking environments.\u003c\/p\u003e\u003cp\u003e✓ \u003cstrong\u003eKey Highlights\u003c\/strong\u003e\u003cbr\u003e🔹 60,000 BTU Output\u003cbr\u003e🔹 2 High-Performance Burners\u003cbr\u003e🔹 Radiant Heat System\u003cbr\u003e🔹 Even Heat Distribution\u003cbr\u003e🔹 Adjustable Grates\u003cbr\u003e🔹 Removable Grease Tray\u003cbr\u003e🔹 Stainless Steel \u0026amp; Galvanized Steel Construction\u003cbr\u003e🔹 ETL Safety \u0026amp; Sanitation Certified\u003cbr\u003e🔹 2-Year Parts \u0026amp; Labor Warranty\u003c\/p\u003e\u003cp\u003e📋 \u003cstrong\u003eTechnical Specifications\u003c\/strong\u003e\u003cbr\u003eModel: ECB-24S\u003cbr\u003eWidth: 24\"\u003cbr\u003eDimensions: 23.8\"W × 25.2\"D × 15.4\"H\u003cbr\u003eNumber of Burners: 2\u003cbr\u003eTotal BTU: 60,000\u003cbr\u003eHeat Type: Radiant\u003cbr\u003eMaterial: Stainless steel and galvanized steel\u003cbr\u003eInstallation: Countertop\u003cbr\u003eCertification: ETL Safety, ETL Sanitation certified\u003c\/p\u003e\u003cp\u003e🛡️ \u003cstrong\u003eWarranty Protection\u003c\/strong\u003e\u003cbr\u003e✓ 2-Year Parts \u0026amp; Labor Coverage - Comprehensive support when you need it\u003cbr\u003e✓ Door-to-Door Service - Convenient warranty service\u003cbr\u003e✓ Professional customer service and engineers available online\u003c\/p\u003e\u003cp\u003e🏢 \u003cstrong\u003eIdeal Applications\u003c\/strong\u003e\u003cbr\u003eRestaurants • Steakhouses • Cafes • Hotels • Catering • Food Trucks • Institutional Kitchens • Burger Joints • BBQ Restaurants\u003c\/p\u003e\u003cp\u003e📦 \u003cstrong\u003ePackage Includes\u003c\/strong\u003e\u003cbr\u003eWESTLAKE 24\" 2-Burner Commercial Gas Countertop Charbroiler\u003cbr\u003eRemovable grease tray\u003cbr\u003eUser manual and installation guide\u003cbr\u003eWarranty documentation\u003c\/p\u003e\u003cp\u003e🚚 \u003cstrong\u003eShipping Information\u003c\/strong\u003e\u003cbr\u003e✓ FREE SHIPPING\u003cbr\u003eShips from US Warehouses: California • Texas (Houston) • Georgia • New Jersey\u003cbr\u003e📍 Most orders ship within 1-2 business days from the nearest warehouse for faster delivery.\u003cbr\u003e\u003cem\u003e*Products are transported by truck. Carrier provides curbside handover only.\u003c\/em\u003e\u003c\/p\u003e\u003cdiv style=\"background-color: #fdecea; padding: 15px; border-left: 4px solid #e74c3c; margin: 20px 0;\"\u003e\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e⚠️ Gas Inlet Pressure Requirement:\u003c\/strong\u003e Natural gas input gas pressure: 0.145–0.5 Psi. Liquid Propane Gas input pressure: 0.4–0.5 Psi. This is the required inlet pressure range for the equipment. Exceeding this range will cause the equipment to malfunction.\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eReady to upgrade your grill station? Invest in reliable WESTLAKE charbroiler equipment trusted by food service professionals nationwide.\u003c\/p\u003e","brand":"WESTLAKE","offers":[{"title":"Default Title","offer_id":45805490045185,"sku":"ECB-24S","price":756.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/3708\/6977\/files\/westlake-ecb-24s-24-gas-countertop-radiant-charbroiler-60-000-btu-1.jpg?v=1733370671"},{"product_id":"westlake-ecb-36s-36-gas-countertop-radiant-charbroiler-90-000-btu","title":"WESTLAKE Commercial Gas Charbroiler 36\" 3-Burner 90,000 BTU Stainless Steel | Countertop Radiant BBQ Grill for Restaurant","description":"\u003cdiv style=\"font-family: Arial, sans-serif; line-height: 1.6;\"\u003e\n\n\u003ch2 style=\"color: #2c3e50; border-bottom: 3px solid #3498db; padding-bottom: 10px; margin-top: 20px;\"\u003eWESTLAKE ECB-36S Commercial 36\" 3-Burner Gas Radiant Charbroiler — 90,000 BTU | ETL Certified Countertop BBQ Grill\u003c\/h2\u003e\n\n\u003cp style=\"font-size: 15px; color: #555; line-height: 1.8;\"\u003eThe WESTLAKE ECB-36S is a heavy-duty commercial gas radiant charbroiler built for restaurants, steakhouses, hotels, and catering operations that demand authentic char-grilled flavor at high volume. With 90,000 BTU across 3 independently controlled burners, adjustable cooking grates, a removable grease tray, and ETL Safety \u0026amp; Sanitation certification, this countertop charbroiler delivers professional BBQ performance in a compact footprint.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f8f9fa; padding: 20px; border-radius: 8px; margin: 20px 0;\"\u003e\n\u003ch3 style=\"color: #2c3e50; margin-top: 0;\"\u003e✓ Key Highlights\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse;\"\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px 0; width: 50%;\"\u003e🔵 \u003cstrong\u003e90,000 BTU Output\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003e36\" Cooking Width\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003e3 Independent Burners\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003eRadiant Heat Technology\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003eAdjustable Cooking Grates\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003eRemovable Grease Tray\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003eETL Safety \u0026amp; Sanitation Certified\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003e2-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"border-left: 4px solid #27ae60; padding: 12px 16px; margin: 20px 0; background-color: #f0faf4;\"\u003e\n\u003cp style=\"margin: 0; font-size: 15px;\"\u003e\u003cstrong\u003e✅ ETL Safety \u0026amp; Sanitation Certified\u003c\/strong\u003e — Radiant heat technology delivers even, intense heat across the full cooking surface for consistent char marks and authentic grilled flavor — without the hot spots that plague inferior charbroilers.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"color: #2c3e50; border-bottom: 2px solid #3498db; padding-bottom: 8px; margin-top: 30px;\"\u003e📋 Technical Specifications\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin: 15px 0;\"\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold; width: 35%;\"\u003eModel\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eECB-36S\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eBTU Output\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003e90,000 BTU\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eNumber of Burners\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003e3 (independent controls)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eCooking Width\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eDimensions\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003e35.6\" W × 25.2\" D × 15.4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eHeat Type\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eRadiant\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eGrates\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eAdjustable cooking grates\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eGrease Management\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eRemovable grease tray\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eInstallation\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eCountertop\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eMaterial\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eStainless Steel \u0026amp; Galvanized Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eCertification\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eETL Safety \u0026amp; ETL Sanitation Certified\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003cdiv style=\"background-color: #e8f5e9; padding: 15px; border-left: 4px solid #4caf50; margin: 20px 0;\"\u003e\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e✅ 2-Year Parts \u0026amp; Labor Coverage\u003c\/strong\u003e — Comprehensive support when you need it\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e✅ Door-to-Door Service\u003c\/strong\u003e — Convenient warranty service at your location\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e✅ Professional Support\u003c\/strong\u003e — Customer service and engineers available online\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"color: #2c3e50; border-bottom: 2px solid #3498db; padding-bottom: 8px; margin-top: 30px;\"\u003e🏢 Ideal Applications\u003c\/h3\u003e\n\u003cp style=\"font-size: 15px; line-height: 1.8;\"\u003eRestaurants • Steakhouses • Hotels • Catering Operations • Cafes • Food Trucks • Concession Stands • Institutional Kitchens\u003c\/p\u003e\n\n\u003ch3 style=\"color: #2c3e50; border-bottom: 2px solid #3498db; padding-bottom: 8px; margin-top: 30px;\"\u003e📦 Package Includes\u003c\/h3\u003e\n\u003cul style=\"line-height: 1.8;\"\u003e\n\u003cli\u003eWESTLAKE 36\" 3-Burner Commercial Gas Radiant Charbroiler (Model ECB-36S)\u003c\/li\u003e\n\u003cli\u003eUser manual and installation guide\u003c\/li\u003e\n\u003cli\u003eWarranty documentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cdiv style=\"background-color: #fff3cd; padding: 15px; border-left: 4px solid #ffc107; margin: 20px 0;\"\u003e\n\u003cp style=\"margin: 5px 0; font-size: 16px;\"\u003e\u003cstrong\u003e✓ FREE SHIPPING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 10px 0;\"\u003e\u003cstrong\u003eShips from US Warehouses:\u003c\/strong\u003e California • Texas (Houston) • Georgia • New Jersey\u003c\/p\u003e\n\u003cp style=\"margin: 10px 0;\"\u003e📍 Most orders ship within 1-2 business days from the nearest warehouse.\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0; font-style: italic; color: #888;\"\u003e*Products are transported by truck. Carrier provides curbside handover only.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"background-color: #fdecea; padding: 15px; border-left: 4px solid #e74c3c; margin: 20px 0;\"\u003e\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e⚠️ Gas Inlet Pressure Requirement:\u003c\/strong\u003e Natural gas input gas pressure: 0.145–0.5 Psi. Liquid Propane Gas input pressure: 0.4–0.5 Psi. This is the required inlet pressure range for the equipment. Exceeding this range will cause the equipment to malfunction.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"background-color: #e3f2fd; padding: 20px; border-radius: 8px; margin: 20px 0; text-align: center;\"\u003e\n\u003cp style=\"font-size: 18px; font-weight: bold; color: #1976d2; margin: 0;\"\u003eReady to upgrade your commercial kitchen?\u003c\/p\u003e\n\u003cp style=\"font-size: 15px; color: #555; margin: 10px 0 0 0;\"\u003eInvest in reliable WESTLAKE charbroiler equipment trusted by food service professionals nationwide.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"WESTLAKE","offers":[{"title":"Default Title","offer_id":45805494993153,"sku":"ECB-36S","price":1243.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/3708\/6977\/files\/westlake-ecb-36s-36-gas-countertop-radiant-charbroiler-90-000-btu-1.jpg?v=1733370973"},{"product_id":"westlake-ecb-48s-48-gas-countertop-radiant-charbroiler-120-000-btu","title":"WESTLAKE Commercial Gas Charbroiler 48\" 4-Burner 120,000 BTU Stainless Steel | Countertop Radiant BBQ Grill for Restaurant","description":"\u003cdiv style=\"font-family: Arial, sans-serif; line-height: 1.6;\"\u003e\n\n\u003ch2 style=\"color: #2c3e50; border-bottom: 3px solid #3498db; padding-bottom: 10px; margin-top: 20px;\"\u003eWESTLAKE ECB-48S Commercial 48\" 4-Burner Gas Radiant Charbroiler — 120,000 BTU | ETL Certified Countertop BBQ Grill\u003c\/h2\u003e\n\n\u003cp style=\"font-size: 15px; color: #555; line-height: 1.8;\"\u003eThe WESTLAKE ECB-48S is a large-format commercial gas radiant charbroiler built for high-volume restaurants, steakhouses, hotels, and catering operations that demand authentic char-grilled flavor at scale. With 120,000 BTU across 4 independently controlled burners, adjustable heavy-duty cooking grates, a large removable grease tray, and ETL Safety \u0026amp; Sanitation certification, this countertop charbroiler delivers professional BBQ performance across a full 48\" cooking surface.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f8f9fa; padding: 20px; border-radius: 8px; margin: 20px 0;\"\u003e\n\u003ch3 style=\"color: #2c3e50; margin-top: 0;\"\u003e✓ Key Highlights\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse;\"\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px 0; width: 50%;\"\u003e🔵 \u003cstrong\u003e120,000 BTU Output\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003e48\" Cooking Width\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003e4 Independent Burners\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003eRadiant Heat Technology\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003eAdjustable Heavy-Duty Grates\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003eLarge Removable Grease Tray\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003eETL Safety \u0026amp; Sanitation Certified\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003e2-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"border-left: 4px solid #27ae60; padding: 12px 16px; margin: 20px 0; background-color: #f0faf4;\"\u003e\n\u003cp style=\"margin: 0; font-size: 15px;\"\u003e\u003cstrong\u003e✅ ETL Safety \u0026amp; Sanitation Certified\u003c\/strong\u003e — Four independently controlled burner zones let your team run multiple heat levels simultaneously — ideal for searing steaks, grilling chicken, and holding proteins all on one surface during peak service.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"color: #2c3e50; border-bottom: 2px solid #3498db; padding-bottom: 8px; margin-top: 30px;\"\u003e📋 Technical Specifications\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin: 15px 0;\"\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold; width: 35%;\"\u003eModel\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eECB-48S\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eBTU Output\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003e120,000 BTU\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eNumber of Burners\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003e4 (independent controls)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eCooking Width\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003e48\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eDimensions\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003e47.4\" W × 25.2\" D × 15.4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eHeat Type\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eRadiant\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eGrates\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eAdjustable heavy-duty cooking grates\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eGrease Management\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eLarge removable grease tray\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eInstallation\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eCountertop\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eMaterial\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eStainless Steel \u0026amp; Galvanized Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eCertification\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eETL Safety \u0026amp; ETL Sanitation Certified\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003cdiv style=\"background-color: #e8f5e9; padding: 15px; border-left: 4px solid #4caf50; margin: 20px 0;\"\u003e\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e✅ 2-Year Parts \u0026amp; Labor Coverage\u003c\/strong\u003e — Comprehensive support when you need it\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e✅ Door-to-Door Service\u003c\/strong\u003e — Convenient warranty service at your location\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e✅ Professional Support\u003c\/strong\u003e — Customer service and engineers available online\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"color: #2c3e50; border-bottom: 2px solid #3498db; padding-bottom: 8px; margin-top: 30px;\"\u003e🏢 Ideal Applications\u003c\/h3\u003e\n\u003cp style=\"font-size: 15px; line-height: 1.8;\"\u003eRestaurants • Steakhouses • Hotels • Catering Operations • Cafes • Food Trucks • Concession Stands • Institutional Kitchens\u003c\/p\u003e\n\n\u003ch3 style=\"color: #2c3e50; border-bottom: 2px solid #3498db; padding-bottom: 8px; margin-top: 30px;\"\u003e📦 Package Includes\u003c\/h3\u003e\n\u003cul style=\"line-height: 1.8;\"\u003e\n\u003cli\u003eWESTLAKE 48\" 4-Burner Commercial Gas Radiant Charbroiler (Model ECB-48S)\u003c\/li\u003e\n\u003cli\u003eUser manual and installation guide\u003c\/li\u003e\n\u003cli\u003eWarranty documentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cdiv style=\"background-color: #fff3cd; padding: 15px; border-left: 4px solid #ffc107; margin: 20px 0;\"\u003e\n\u003cp style=\"margin: 5px 0; font-size: 16px;\"\u003e\u003cstrong\u003e✓ FREE SHIPPING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 10px 0;\"\u003e\u003cstrong\u003eShips from US Warehouses:\u003c\/strong\u003e California • Texas (Houston) • Georgia • New Jersey\u003c\/p\u003e\n\u003cp style=\"margin: 10px 0;\"\u003e📍 Most orders ship within 1-2 business days from the nearest warehouse.\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0; font-style: italic; color: #888;\"\u003e*Products are transported by truck. Carrier provides curbside handover only.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"background-color: #fdecea; padding: 15px; border-left: 4px solid #e74c3c; margin: 20px 0;\"\u003e\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e⚠️ Gas Inlet Pressure Requirement:\u003c\/strong\u003e Natural gas input gas pressure: 0.145–0.5 Psi. Liquid Propane Gas input pressure: 0.4–0.5 Psi. This is the required inlet pressure range for the equipment. Exceeding this range will cause the equipment to malfunction.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"background-color: #e3f2fd; padding: 20px; border-radius: 8px; margin: 20px 0; text-align: center;\"\u003e\n\u003cp style=\"font-size: 18px; font-weight: bold; color: #1976d2; margin: 0;\"\u003eReady to upgrade your commercial kitchen?\u003c\/p\u003e\n\u003cp style=\"font-size: 15px; color: #555; margin: 10px 0 0 0;\"\u003eInvest in reliable WESTLAKE charbroiler equipment trusted by food service professionals nationwide.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"WESTLAKE","offers":[{"title":"Default Title","offer_id":45805533397249,"sku":"ECB-48S","price":1470.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/3708\/6977\/files\/westlake-ecb-48s-48-gas-countertop-radiant-charbroiler-120-000-btu-1.jpg?v=1733371155"},{"product_id":"westlake-ecb-60s-60-gas-countertop-radiant-charbroiler-150-000-btu","title":"WESTLAKE Commercial Gas Charbroiler 60\" 5-Burner 150,000 BTU Stainless Steel | Countertop Radiant BBQ Grill for Restaurant","description":"\u003cdiv style=\"font-family: Arial, sans-serif; line-height: 1.6;\"\u003e\n\n\u003ch2 style=\"color: #2c3e50; border-bottom: 3px solid #3498db; padding-bottom: 10px; margin-top: 20px;\"\u003eWESTLAKE ECB-60S Commercial 60\" 5-Burner Gas Radiant Charbroiler — 150,000 BTU | ETL Certified Countertop BBQ Grill\u003c\/h2\u003e\n\n\u003cp style=\"font-size: 15px; color: #555; line-height: 1.8;\"\u003eThe WESTLAKE ECB-60S is the ultimate large-format commercial gas radiant charbroiler for high-volume restaurants, steakhouses, hotels, and catering operations that demand maximum char-grilled output. With 150,000 BTU across 5 independently controlled burners, adjustable heavy-duty cast iron grates, manual radiant heat shielding, and ETL Safety \u0026amp; Sanitation certification, this countertop charbroiler delivers authentic BBQ performance across a full 60\" cooking surface.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f8f9fa; padding: 20px; border-radius: 8px; margin: 20px 0;\"\u003e\n\u003ch3 style=\"color: #2c3e50; margin-top: 0;\"\u003e✓ Key Highlights\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse;\"\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px 0; width: 50%;\"\u003e🔵 \u003cstrong\u003e150,000 BTU Output\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003e60\" Cooking Width\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003e5 Independent Burners (30,000 BTU each)\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003eRadiant Heat Technology\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003eAdjustable Cast Iron Grates\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003eNatural Gas \u0026amp; Propane Compatible\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003eETL Safety \u0026amp; Sanitation Certified\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px 0;\"\u003e🔵 \u003cstrong\u003e2-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"border-left: 4px solid #27ae60; padding: 12px 16px; margin: 20px 0; background-color: #f0faf4;\"\u003e\n\u003cp style=\"margin: 0; font-size: 15px;\"\u003e\u003cstrong\u003e✅ ETL Safety \u0026amp; Sanitation Certified\u003c\/strong\u003e — Meets rigorous commercial kitchen safety and sanitation standards. Five independently controlled burner zones with manual radiant heat shielding give your team unmatched flexibility — run high-heat sear zones alongside lower-heat holding zones simultaneously, maximizing throughput during peak service on a single 60\" surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"color: #2c3e50; border-bottom: 2px solid #3498db; padding-bottom: 8px; margin-top: 30px;\"\u003e📋 Technical Specifications\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin: 15px 0;\"\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold; width: 35%;\"\u003eModel\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eECB-60S\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eBTU Output\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003e150,000 BTU (30,000 BTU\/burner)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eNumber of Burners\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003e5 (independent controls)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eCooking Width\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003e60\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eDimensions\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003e59.2\" W × 25.2\" D × 15.4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eHeat Type\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eRadiant with manual heat shielding\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eGrates\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eAdjustable heavy-duty cast iron\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eFuel Type\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eNatural Gas \/ Propane (conversion kit required)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eInstallation\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eCountertop\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eMaterial\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eHeavy-Duty Stainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color: #f8f9fa;\"\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6; font-weight: bold;\"\u003eCertification\u003c\/td\u003e\n\u003ctd style=\"padding: 12px; border: 1px solid #dee2e6;\"\u003eETL Safety \u0026amp; ETL Sanitation Certified\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003cdiv style=\"background-color: #e8f5e9; padding: 15px; border-left: 4px solid #4caf50; margin: 20px 0;\"\u003e\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e✅ 2-Year Parts \u0026amp; Labor Coverage\u003c\/strong\u003e — Comprehensive support when you need it\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e✅ Door-to-Door Service\u003c\/strong\u003e — Convenient warranty service at your location\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0;\"\u003e\u003cstrong\u003e✅ Professional Support\u003c\/strong\u003e — Customer service and engineers available online\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"color: #2c3e50; border-bottom: 2px solid #3498db; padding-bottom: 8px; margin-top: 30px;\"\u003e🏢 Ideal Applications\u003c\/h3\u003e\n\u003cp style=\"font-size: 15px; line-height: 1.8;\"\u003eRestaurants • Steakhouses • Hotels • Catering Operations • Cafes • Food Trucks • Concession Stands • Institutional Kitchens\u003c\/p\u003e\n\n\u003ch3 style=\"color: #2c3e50; border-bottom: 2px solid #3498db; padding-bottom: 8px; margin-top: 30px;\"\u003e📦 Package Includes\u003c\/h3\u003e\n\u003cul style=\"line-height: 1.8;\"\u003e\n\u003cli\u003eWESTLAKE 60\" 5-Burner Commercial Gas Radiant Charbroiler (Model ECB-60S)\u003c\/li\u003e\n\u003cli\u003eUser manual and installation guide\u003c\/li\u003e\n\u003cli\u003eWarranty documentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cdiv style=\"background-color: #fff3cd; padding: 15px; border-left: 4px solid #ffc107; margin: 20px 0;\"\u003e\n\u003cp style=\"margin: 5px 0; font-size: 16px;\"\u003e\u003cstrong\u003e✓ FREE SHIPPING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 10px 0;\"\u003e\u003cstrong\u003eShips from US Warehouses:\u003c\/strong\u003e California • Texas (Houston) • Georgia • New Jersey\u003c\/p\u003e\n\u003cp style=\"margin: 10px 0;\"\u003e📍 Most orders ship within 1-2 business days from the nearest warehouse.\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0; font-style: italic; color: #888;\"\u003e*Products are transported by truck. Carrier provides curbside handover only.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"background-color: #e3f2fd; padding: 20px; border-radius: 8px; margin: 20px 0; text-align: center;\"\u003e\n\u003cp style=\"font-size: 18px; font-weight: bold; color: #1976d2; margin: 0;\"\u003eReady to upgrade your commercial kitchen?\u003c\/p\u003e\n\u003cp style=\"font-size: 15px; color: #555; margin: 10px 0 0 0;\"\u003eInvest in reliable WESTLAKE charbroiler equipment trusted by food service professionals nationwide.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"WESTLAKE","offers":[{"title":"Default Title","offer_id":45805534019841,"sku":"ECB-60S","price":1946.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/3708\/6977\/files\/westlake-ecb-60s-60-gas-countertop-radiant-charbroiler-150-000-btu-1.jpg?v=1733371247"}],"url":"https:\/\/westlakechef.com\/zh\/collections\/restaurant-commercial-charbroilers.oembed","provider":"Westlake Kitchen","version":"1.0","type":"link"}